RESERVE – MONOCULTIVAR NOCELLARA DEL BELICE – 250 ML BOTTLE – EXTRA VIRGIN OLIVE OIL IGP SICILY

Name: Riserva IGP Sicily Extra Virgin Olive Oil 250 ml Casa Rossa
Price: 14 EUR
Availability: InStock

14€

Sun, wind, and sea breeze

280 Nocellara del Belice olive trees, great care, and a September harvest.

Introducing our Casa Rossa Reserve.
Only 1,690 bottles produced.

Created for the finest restaurants and special occasions.

In stock

PROCESSING METHOD

Our superior category extra virgin olive oil is obtained solely by mechanical processes and cold-extracted, to preserve all the organoleptic qualities. Produced and packaged entirely in Sicily, it is certified IGP Sicilia by the protection consortium, guaranteeing the authenticity and excellence of 100% made in Italy.

NUTRITIONAL VALUES

Our Sicilian PGI extra virgin olive oil is a food rich in energy, with 822 Kcal per 100g. It contains healthy fats (91.3g), including monounsaturated (63.5g) and polyunsaturated (13.3g), which promote cardiovascular health. It is free of carbohydrates, sugars, proteins, dietary fiber and salt, and is a precious source of vitamin E (20mg), a powerful natural antioxidant.

FOR FINE DINING AND SPECIAL OCCASIONS

The 250 ml Riserva is designed for fine dining and for those who do not want to give up the unmistakable taste of pure Nocellara del Belice. An award-winning extra virgin olive oil, recognised by the Gambero Rosso, Slow Food, and Bibenda guides.

RESERVE – MONOCULTIVAR NOCELLARA DEL BELICE – 250 ML BOTTLE – EXTRA VIRGIN OLIVE OIL IGP SICILY

PROCESSING METHOD

NUTRITIONAL VALUES

FOR FINE DINING AND SPECIAL OCCASIONS

See also